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November 18, 2017
A basic winter survival kit should include a shovel, windshield scraper, jumper cables, a rope, winter hat, gloves and socks, a blanket or sleeping bag, matches, a flashlight, water, a candy bars orenergy bars, toilet paper, a whistle, something to read or an activity book with a writing utensil and a phone charger. Other suggested items not pictured include a candle, winter boots and sand, kitty litter or mats to be used for traction. David Samson / Forum News Serviceplay button
What you need in your winter survival kit
November 18, 2017 - 7:45am
January 27, 2014
Stuff Upper Midwesterners like: What makes us ... 'us'
January 27, 2014 - 9:22am
March 6, 2013
Susan Woodbridge, with BioBalance Therapeutic Massage & Traveling Spa, demonstrates a massage. (Anna Erickson / Enterprise)
Energy and Wellness Expo
March 6, 2013 - 11:21am
March 2, 2013
Winter appetites call for hearty soups, stews and bread.
What's Cookin': Winter warmers lift spirits
March 2, 2013 - 1:00pm
February 23, 2013
The quintessential February food - stews, casseroles and Minnesota hotdishes - is featured in the cookbook, benefiting not only palates, but global missions.
What's Cookin': Bethany's cookbook benefits missions, delights taste buds
February 23, 2013 - 1:00pm
February 16, 2013
Celebrate the bounty of the sea
February 16, 2013 - 1:00pm
February 9, 2013
Cranberry Oatmeal Cookies' title withholds two killer ingredients - chocolate and toffee. Yum! (Linda Smith / For the Enterprise)
Cupid's lethal weapon isn't a puny arrow; it's chocolate
February 9, 2013 - 2:28pm
February 2, 2013
Two bits, four bits, six bits, a dollar....All for pulled pork, stand up and holler!
Score a touchdown with a lineup of scrumptious eats
February 2, 2013 - 1:00pm
January 26, 2013
Beef stew is sure to draw ahhhs. (Linda Smith / For the Enterprise)
What's Cookin': Frigid winter weather stirs appetites for comfort food
January 26, 2013 - 1:00pm
January 19, 2013
Pearl Olson was remembered at her funeral for her custom of eating peas. (Linda Smith / For the Enterprise)
A 'pearl' of wisdom: eat peas with a spoon
January 19, 2013 - 1:00pm
January 12, 2013
Every day can be a "Souper Bowl" day. (Linda Smith / For the Enterprise)
Winter is season for soup
January 12, 2013 - 1:00pm
January 5, 2013
Healthy eating can be a colorful, tasty adventure. (Linda Smith / For the Enterprise)
What's Cookin': Ring in 2013 with healthy 'eats'
January 5, 2013 - 1:00pm
December 29, 2012
Local foods grace chef Tom Geraerdts' New Year's plate of hors d' oeurves. (Linda Smith / For the Enterprise)
Tasty ways to ring in new year
December 29, 2012 - 11:00am
December 22, 2012
Santa has come and gone; now it's time to feast!
Serve a classic Christmas dinner
December 22, 2012 - 1:00pm
December 15, 2012
Amaretto truffles will add yum to Yuletide. (Linda Smith / For the Enterprise)
What's Cookin': Add to Yuletide merriment with delivery of sweet treats
December 15, 2012 - 1:00pm