Skip to main content
Park Rapids Enterprise
White Earth Nation, Mahnomen County establish drug court
Northeast Minn. school district cancels class following threats on Snapchat
Bug-O-Nay-Ge-Shig school locked down after threat
Bemidji High School walkout against gun violence cancelled
Diggins delivers long-awaited U.S. gold in cross country skiing
Ahlf lifts Menahga girls to 75-29 win over LP-A
Braves maintain No. 5 ranking in Class A poll
Braves give top team in conference a battle
U.S., mostly with Minnesotans, beats Canada to reach gold medal game in men's curling
Fast start leads DL past Panthers
Mark Louis Wilkins
Kara Rebecca Blevins
Paul Eugene Seybert
Joyce Wahlenberg (Massa)
Earl Lynn Miller
Business page guidelines
Business items now paid content, giving contributors more control
Top 10 reasons to be sweet on Minnesota's Small Businesses
Report: Minnesota solar jobs jumped 48 percent last year
Aging workforce highlights workplace safety: Companies need to adapt as more employees stay on the job past 65
Local baker to discuss Victorian recipes for Lifelong Learning
World-traveling musician performing at Park Rapids Library
Smashing Pumpkins to visit SD, Minn. in first tour in 20 years
Headwaters Center for Lifelong Learning releases spring schedule
Thematic music slated for Feb. 12 band concert
About Fishing: Maximizing fishing time on ice and open water
Weekend Adventures: In search of the best fish photo
Column: Explore the North Country Trail year 'round
Park Rapids teen catches unwieldy walleye
Weekend Adventures: A fishing foray in the county's four trout lakes
LWV offering civic engagement lessons
Commentary: Rep. Steve Green looking to follow historic 2017 session with another big year
Opinion: Key points to remember about consent this Valentine's
Opinion: Parents serve as positive, negative role models for children in athletics
Opinion: You can protect our democracy: Attend your caucus
What you need in your winter survival kit
Heads up, Moscow mule lovers: That copper mug could be poisoning you
Recipes: Back to school
U.S. Navy Capt. from Park Rapids completes tour in CJTF-HOA
Severe Weather Announcements (8)
September 1, 2012
Start your day with a good (and fun) breakfast
The fresh fragrance of fall has greeted my nose as my golden retriever, Gracie, and I have been out for our brisk morning walks together. It's...
September 1, 2012 - 12:00am
August 25, 2012
This dish really stacks up
For Midwesterners who love to eat food fresh from the garden, this is the best time of year. Local gardens are teaming with bright heavy tomatoes,...
August 25, 2012 - 12:00am
August 18, 2012
Feed your inner child with Layered Ice Cream Crunch Cake
Last summer when I was spending time with my young granddaughter, the ice cream truck rolled down the street. We could hear the lilting, clearly...
August 18, 2012 - 12:00am
August 11, 2012
Pakora: India's version of onion rings
When my husband and I travel, we find our stops seem to be all about food. One of our favorite activities when we get out of town is exploring...
August 11, 2012 - 12:00am
August 4, 2012
That's some stinkin' good garlic sauce
I've been to wine tasting parties, cheese tastings and olive oil tastings, but a garlic tasting party? Never. When veteran gardener Carol Schmidt...
August 4, 2012 - 12:00am
July 28, 2012
New twist on an old favorite: Marinated Asian Cucumber Salad
Fresh long, seedless cucumbers are showing up at the farmers market and some grocery stores that carry produce from local growers. I buy cucumbers...
July 28, 2012 - 12:00am
July 21, 2012
Super simple supper: Summer-Fresh Bowtie Pasta
Hot summer weekend afternoons are meant for lounging with friends on a pontoon boat floating down the Mississippi River. Preferably with a cooler...
July 21, 2012 - 12:00am
July 14, 2012
Cherishing cherry memories with Quick Cherry Turnovers
As soon as I see shiny dark red cherries in the grocery store, my mind floods with memories of summer days spent with my grandparents on their...
July 14, 2012 - 12:00am
July 7, 2012
It's love at first (or second) bite with some food
Sometimes it takes baby steps, or baby tastes, before we realize we actually like a certain type of food. For some, it might have been a first...
July 7, 2012 - 12:00am
June 30, 2012
We all scream faux ice cream
I had my eye on an old ice cream maker at an antique shop a couple of weeks ago. I found it when I was crouching on the floor digging through...
June 30, 2012 - 12:00am
June 23, 2012
How about salad in a jar?
It's time to pull those boxes of old canning jars out of storage. I'm suggesting this not just because it is the season for pickling asparagus,...
June 23, 2012 - 12:00am
June 16, 2012
Early strawberry season means it's time for cake
I headed straight to my recipe file when I heard a recent news report that Minnesota strawberries are ripening earlier this year. Growers are...
June 16, 2012 - 12:00am
June 9, 2012
Slow down, peel away, enjoy Simmered Artichokes
Eating an artichoke for the first time is an experience one remembers forever. Years ago, maybe 15 or so, my friend Cathy taught me how to eat...
June 9, 2012 - 12:00am
June 2, 2012
Confetti Bean Salad can feed a crowd
As I used a wooden spoon to mix up a big bowl full of bright-colored ingredients for bean salad, I thought of what my mom would say if she was...
June 2, 2012 - 12:00am
May 26, 2012
Spoonriver Cookbook's Rhubarb Cake: Example of love in the kitchen
When you're on the phone with Brenda Langton, owner of Spoonriver restaurant in Minneapolis, you can hear the smile in her voice; you can sense...
May 26, 2012 - 12:00am