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Salads

September 9, 2009
Tomatoes, sitting and ripening in a basket outside, would become a tomato salad with fresh torn basil and a few shavings of young pecorino. (Amy Thielen / For the Enterprise)
Recipe-phile: Everything tastes better outdoors; pack up some salads & fricadelles
September 9, 2009 - 1:00pm
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