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Recipe

November 11, 2016
Fall wrapped up
November 11, 2016 - 8:42am
October 30, 2016
Recipe: Ghoulish Treats
October 30, 2016 - 9:35am
September 26, 2016
Recipe: Rich in flavor
September 26, 2016 - 12:36am
September 12, 2016
Recipes: Back to school
September 12, 2016 - 2:54pm
September 1, 2012
Children will enjoy helping to prepare Banana Lollie Babies. These treats are a good choice for breakfast or a snack. Photo by Sue Doeden
Start your day with a good (and fun) breakfast
September 1, 2012 - 12:00am
August 25, 2012
A drizzle of balsamic vinegar finishes the Baked Garden Vegetable Stack, which can be served as a main or side dish. Photo by Sue Doeden
This dish really stacks up
August 25, 2012 - 12:00am
August 18, 2012
Use light- and dark-colored ice cream to create a colorful Layered Ice Cream Crunch Cake for a special summer occasion. Photo by Sue Doeden
Feed your inner child with Layered Ice Cream Crunch Cake
August 18, 2012 - 12:00am
August 11, 2012
Pakora take on interesting shapes as they fry in oil. Specks of jalapeno and cilantro give them extra color. Photo by Sue Doeden
Pakora: India's version of onion rings
August 11, 2012 - 12:00am
August 4, 2012
Garlic sauce can be served with burgers, fajitas, grilled kabobs, chunks of chewy bread or fresh vegetables. Photo by Sue Doeden
That's some stinkin' good garlic sauce
August 4, 2012 - 12:00am
July 28, 2012
For optimal flavor, allow this salad to soak in the marinade and chill in the refrigerator for at least a few hours before serving. Photo by Sue Doeden
New twist on an old favorite: Marinated Asian Cucumber Salad
July 28, 2012 - 12:00am
July 21, 2012
Summer-Fresh Bowtie Pasta can be prepared in minutes, and leftovers can be served as a chilled salad. Photo by Sue Doeden
Super simple supper: Summer-Fresh Bowtie Pasta
July 21, 2012 - 12:00am
July 14, 2012
Quick Cherry Turnovers can be prepared ahead of time and fried just before serving. Photo by Sue Doeden
Cherishing cherry memories with Quick Cherry Turnovers
July 14, 2012 - 12:00am
July 7, 2012
Summer Quinoa and Kale Salad is a delicious way to ease into the sweet and bitter taste of kale. Photo by Sue Doeden
It's love at first (or second) bite with some food
July 7, 2012 - 12:00am
June 30, 2012
Banana-Berry "Ice Cream" is a guilt-free pleasure that is best eaten as soon as it is made. Photo by Sue Doeden
We all scream faux ice cream
June 30, 2012 - 12:00am
June 23, 2012
You can make several jars of salad at once and store them in the refrigerator until mealtime. Photo by Sue Doeden
How about salad in a jar?
June 23, 2012 - 12:00am