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Published September 14, 2011, 12:00 AM

Buffet line


The expo hall was a delightful mix of tasting, cooking tips and crowds all anxious to try the latest in gourmet cheese and meats from J&B Foods. Many attendees asked for cooking tips and what foods went well with others. At day’s end it was all good. (Sarah Smith / Enterprise)
Read the article: Nearly 2,000 attend cooking expo