What's cookin': Turkey feast - Chapter 2 has great gobbling possibilities
One of the great things about Thanksgiving is that most people buy a turkey way bigger than they need for the Thanksgiving feast, and now are blessed with all of that yummy leftover turkey. I hope today's recipes will help you pick that bird clean, and then make soup with the carcass.
Turkey with Dumplings
1 T. canola oil
1 medium onion, chopped
2 carrots, peeled and sliced
2 stalks celery, chopped (leaves and all)
4 c. cooked turkey pieces
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