Twenty-one local chefs have stepped up for the food shelf Chili Challenge fundraiser
A merry band of chili chefs has risen to the challenge.
Twenty-one pots of chili will be ready for sampling midday (11 to 1:30) Wednesday, March 3 at the Park Rapids American Legion.
The Park Rapids Enterprise is hosting the Chili Challenge as a fundraiser for the Hubbard County Food Shelf.
Like the Dorset democracy, a buck buys a vote for the coveted "People's Choice" award.
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