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A slice of honey and pear cake, as seasonal and as comforting as pumpkin pie. (Amy Thielen / For the Enterprise)

Recipe-phile: Guests will give thanks for pear cake and caramel rolls

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Oh, no. As I sit here in my office flicking crumbs off my keyboard I wonder what I've done. Have you ever come upon a recipe so stellar that you almost wish you hadn't found it? Success in baking is nice, but that rare superior luck, such as the kind that caught up with me as I was testing the pull-apart rolls, that tests a person's resolve.

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