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Butter and cream cheese are used to create the flaky cookie that holds a sweet cherry and almond filling in this tasty treat. Photo by Sue Doeden

Got cookies? Czech.

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My dad's sister made the best kolacky in the world. That's what I've always thought. I never did have the opportunity to watch my Aunt Elinor make the fist-size, eat-out-of-hand coffee cakes, but when we had dinner at her house, I couldn't help waiting with anticipation for the minute my aunt would walk into the dining room carrying a large plate of her homemade kolacky.


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