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It could take half a cow to complement this giant rutabaga grown by Todd Nordquist, estimated at 16 pounds. But it likely won't get eaten. It was sprayed by a crop duster, Nordquist said, so he's looking to preserve it. Needed: one giant vat of wax. Nordquist said over the years he's grown lots of rutabagas but this one was the granddaddy of his yields. (Sarah Smith / Enterprise)

Bring on the side of beef

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News Park Rapids,Minnesota 56470 http://www.parkrapidsenterprise.com/sites/default/files/styles/square_300/public/fieldimages/22/0304/web-rutabaga-2.jpg?itok=zoYCrKnG
Park Rapids Enterprise
(218) 732-8757 customer support
Bring on the side of beef
Park Rapids Minnesota PO Box 111 56470
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Sarah Smith
Sarah Smith is the outdoors editor. She covers courts, business and breaking news in addition to outdoors events.
(218) 732-3364
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